Description
Weight: 280 g
Ingredients: mango pulp, date vinegar, spices, salt, garlic
Storage conditions:
It is best to keep it in a refrigerator or in a dry, cool environment. Do not leave the container lid open for a long time. To preserve the color, aroma, and flavor of the pickle over an extended period, store the pickle container in a low‑light place or inside a cover.
Important note:
If the pickle becomes moldy, the entire product is unusable, and removing the mold with a spoon is not a solution. The toxins produced by the mold penetrate the lower layers and are not visible to the eye.