Description
Locally sourced smoked and dried veal meat
Smoking method: cold smoke with rice husk and fruit wood logs
Ingredients: local Gilan veal, soy sauce, Worcestershire sauce, and a blend of spices
This product contains no additives.
Shelf life: up to 3 months refrigerated
Net weight: 50 g
Shipping
Will be shipped by mail within 2-5 business days.